What is the story behind this dish?
The first legend takes us to the Tang dynasty; when the land was surrounded by ten suns, and on a stormy day, all ten suns appeared at the same time; immersing the earth in extreme and deadly heat, which is where Hou Yi entered; an archer who managed to shoot down nine of the ten suns.
For this, as a reward, the celestial goddess gave him the elixir of immortality; with the condition that it be used in good will, but he did not take this condition into account and the world of fame and fortune corrupted him, transforming him into a tyrant. Seeing this situation, his wife Chang E or Chang O stole the elixir and fled to the moon; and it is at this point that the tradition of baking this cake begins, honoring her act.
The second story dates back to the Yuan dynasty, precisely during the overthrow of the Mongol government; and it is said that this was thanks to papers hidden inside the first mooncakes. It was rumored that a deadly plague was lurking, and the only cure was to consume these cakes. Inside, they concealed a secret message that was formed by assembling the papers found in the four pieces of cake.
Characteristics of the dish
They are traditional of the Mid-Autumn Festival.
They are described as being made with a fine crust and a very sweet filling, with a written symbol on top representing longevity and harmony.
The fillings can vary between lotus seed paste; sweet red bean; and sesame seed.
And their crust can be chewy or flaky.
